- Additional information
- Reviews (0)
Egg noodles are simply noodles made with flour and, you guessed it… eggs! The dough is rolled thin, cut into strips and cooked in boiling water. Egg noodles are easy to prepare and cook in no time at all and are perfect for goulash, stroganoff or soups!
Unlike most boxed pasta you find in the supermarket, these noodles have a deeper yellow colour and slightly savoury flavour from the addition of eggs to the dough.
What’s in the box
Wan Instant Egg Noodles 454g x 2 Pack
|10.00 × 10.00 × 10.00 cm